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Torlasco - Moscato D'asti D.o.c.g.
Type | White |
Grapes | Muscat, Moscato |
Country/Region | Italy, Piedmont |
Alcohol | 5.5% |
To obtain this delicious wine, Moscato Bianco di Canelli grapes are hand-picked in the heart of the Territory of Moscato grapes a Denominazione di Origine Controllata e Garantita (with Appellation of Controlled and Guaranteed Origin). Naturally sweet, Torlasco Moscato dAsti DOCG is a delicate nectar for every occasion.
Growing area: 52 towns along the Asti, Alessandria and Cuneo provinces.
Soil: Mixed. Mainly calcareous-chalky.
Breeding method: Guyot.
Harvesting method: Hand picking.
Harvesting method: Early September.
Vinification: Soft pressing of the grapes and immediate refrigeration of the juice. Second fermentation in sealed tank at low temperature to reach a 1.8 bar of pressure and 5,5% vol of alcohol. Following filtration of the re-fermented must.
Duration of the process: 1 month.
Target: Obtain a sweet wine full of perfumes that recalls the fresh fragrances of grape-piking.
Total Acidity: 6 g/l in as tartarico
Sugar content: 115g/l
Pressure: 1,8 bar
Buquet: Intensely aromatic with notes of fresh sage and peach.
Palate: Sweet, full and mellow. The aftertaste is intense, with clearly
perception of the Moscato aroma.
Serving temperature: 6-8°C