Orin Swift Abstract is a meticulously crafted red wine known for its rich and complex character. It is a blend of Grenache, Syrah, and Petite Sirah, creating a harmonious symphony of flavours. The wine exhibits a deep, visually striking hue and a captivating aroma profile that ranges from fruity to floral, with subtle notes of dark chocolate and spice. On the palate, it offers a full-bodied experience with robust tannins and a bold, fruit-forward taste. The finish is long and satisfying, leaving a lasting impression.

6 * Orin Swift Abstract 2022

Wine Press Ratings

92 Points - Decanter (2021 Vintage)

"Black cherry and kirsch, with pronounced oak, vanilla and chocolate notes. Broad and mouthfilling, with a deep concentration of blueberry fruit, black currant, vanilla and mocha. Grippy, angular tannins resolve with good acidity and a lengthy finish of earth, chocolate and cedar. This label was first introduced after the Prisoner sale, having debuted in 2009. 'With over 75,000 square miles of California represented in this blend, it is a true amalgamation, says Dave Phinney. The blend for Abstract begins with Grenache, and then they weave in Syrah and Petite Sirah, but the combination and blend differ from year to year."

90 Points - Robert Parker (2021 Vintage)

"Perhaps it is inevitable in a blended red that includes Petite Sirah, Grenache and Syrah, but the nose of the 2021 Proprietary Red Abstract is a bit generic, with decent fruit represented by a mix of berries and cherries. Sourced from areas as diverse as Sonoma, Napa and Lodi, it's full-bodied and softly tannic, with an herbal nuance and a hint of dark chocolate on the gently dusty finish. Best After 2023"

Blend

Grenache, Petite Sirah, Syrah 

8 months in French Oak, 21% New

Tasting Notes

An opaque purple core with a glowing mauve rim, the 2021 Abstract brings forth opening aromas of muddled blue and blackberries with a frame of dark chocolate brownie and seasoned leather. The wine enters with class, being soft and lush, with notes of ripe plum, boysenberry and Santa Maria tri-tip. Grippy, chewy tannins, the wine closes with pleasing sarsaparilla and blackcurrant.

About the Producer

The history of Orin Swift Cellars dates back to 1995 when on a lark, David Swift Phinney took a friend up on an offer and went to Florence, Italy to spend a semester studying. During that time, he was introduced to wine, how it was made, and got hooked. A few more years of university led to graduation and eventually a job at Robert Mondavi Winery in 1997 as a temporary harvest worker. Deciding that if he was going to work this hard, it would eventually have to be for himself, he founded Orin Swift Cellars in 1998; Orin is his fathers middle name and Swift is his mothers maiden name. With two tons of zinfandel and not much else, he spent the next decade making wine for others as well as himself and grew the brand to what it is today.